Kesar Kaju Chikki 500gm

Kesar Kaju Chikki a crunchy candy made with whole cashews in sugar syrup. A molten concoction of the nuts and syrup is poured onto a flat surface, cut into square slabs, and allowed to cool. What you get is a delicious nutty brittle which can replace traditional chocolate any day. The delicious Kesar Kaju Chikki, which is popular among children, is famously consumed during festivals.

Cashew Also Called As 'Jeedi Pappu' in Telugu & 'Kaju' in Hindi.

-> Chikki is a traditional Indian sweet generally made from nuts and jaggery/sugar.

-> In the South Indian states of Telangana and Andhra Pradesh, it is called Palli Patti. 

-> In Kerala, it is called Kappalandi muthai. 

-> In Tamil Nadu, it is called kadalai mittai.

-> Kesar Kaju Chikki is enjoyed by anyone of any age because of its authentic saffron flavor.

 * FLAVOURS:-

-> BLACK SESAME CHIKKI

-> DALIYA CHIKKI

-> DRYFRUIT CHIKKI

-> KESAR DRYFRUIT CHIKKI

-> MAZA MALAI CHIKKI

-> PEANUT CHIKKI

-> TIL CHIKKI

-> TOPARA (COCONUT) CHIPS CHIKKI

-> TOPARA (COCONUT) KHAMAN CHIKKI

-> CHOCOLATE PEANUT BRITTLE CHIKKI

-> KESAR KAJU CHIKKI

• Traditional Indian hard candy
• White squares made with cashews and sugar
• Healthy substitute for chocolates
• Great festive snack
• One of the highest-selling products of brand
• Shelf life of three months
• Store in an airtight container in a cool and dry place
• Keep away from sunlight

INGREDIENTS

• Cashew nuts
• Glucose
• Sugar
• Vegetable oil
• Permitted flavours 

NUTRITION FACTS (per 100gm)