Gulab Jamun Instant Mix 400GM

Gulab Jamun Instant Mixes, An Indian sweet preparation made out of evaporated desiccated milk blended with wheat flour, fried & soaked in sugar syrup.

-> Ramdev Instant Mix was famous for its ready to cook Instant Mix in all over India.

-> Make your homemade Gulab Jamun more delightful, with the help of this Gulab Jamun Instant Mix. 

 * FLAVOURS:-

-> DAHIWADA INSTANT MIX

-> DALWADA INSTANT MIX

-> DHOKLA INSTANT MIX

-> DHOSA INSTANT MIX

-> GOTA INSTANT MIX

-> GULAB JAMUN INSTANT MIX

-> HANDVO INSTANT MIX

-> IDLI INSTANT MIX

-> KHAMAN INSTANT MIX

Ingredients :

Refined Wheat Flour, Hydrogenated Vegetable Oil, Whole Milk Powder, Citric Acid, Sodium Bicarbonate

Recipe :

Add 200ml. milk into this mix. Knead it gently. Applying a little ghee on your palms, prepare 100 pieces in round shape. Take ghee in frying pan and put the pan on low heat. Initially fry just one Gulab Jamun. If it slowly rises to the surface, fry the remaining Gulab Jamuns. (In case the first Gulab Jamun comes up fast, allow the ghee to cool down a little). Continue frying till the Gulab Jamuns become golden-brown in colour. Soak them in hot sugar syrup for 30 minutes. Sugar Syrup: Dissolve 1200g. Sugar into 1200ml. of water and boil it for 5 minutes. (To make the Gulab Jamuns tastier, add cardamom powder and saffron into the syrup) Makes 100 Jamuns (approx. 15g each)